Jollofrice

2023年5月19日 — This is a foolproof recipe for cooking Jollof rice, West Africa's most popular dish, which can be served as a side dish or a main.

In a medium sized pot, heat your oil on medium-high heat. Once the oil is heated add the onions you set aside and fry just until they turn golden brown. Once ...

Ingredients. 400g basmati rice; 3 red peppers, halved and deseeded; 1 white onion, halved; 2 garlic cloves; 1 tbsp grated ginger, or ginger purée ...

A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, a few herbs, spices and some stock) and a perfect sauce-to-rice ...

Ingredients · 3 red peppers, halved and deseeded · 3 tbsp vegetable oil · 2 onions, roughly chopped · 2 garlic cloves, roughly chopped · 20g root ginger, ...

2016年8月16日 — The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme.

2022年12月27日 — Jollof rice is a staple in West African cuisine. It's made from rice, tomatoes, onions, peppers, and other seasonings—absolutely delicious!